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/ Products Classification 点击展开+糖类（carbohydrate）是多羟基醛、多羟基酮以及能水解而生成多羟基醛或多羟基酮的有机化合物，可分为单糖、二糖和多糖等。
以下是上海惠诚生物整理的糖柱对不同糖类物质保留时间参考表,供科研人员参考
| 分析物名称 | CHO-620 | CHO-611 | CHO-682 | COREGEL87H | COREGEL87P | COREGEL87N | COREGEL87K | COREGEL87C |
| (出峰时间/min) | ||||||||
| 阿拉伯糖Arabinose | 10.64 | 11.08 | 23.95 | 12.08 | 16.32 | 12.64 | 14.72 | 13.92 |
| 果糖Fructose | 10.07 | 10.33 | 25.84 | 11.25 | 16.96 | 11.61 | 13.31 | 13.63 |
| 岩藻糖Fucose | 10.57 | 10.96 | 24.16 | 12.8 | 16.44 | 12.34 | 14.39 | 13.82 |
| 半乳糖Galactose | 9.58 | 10.22 | 22.32 | 11.12 | 15.16 | 11.44 | 13.36 | 13.82 |
| 葡萄糖Glucose | 8.72 | 9.53 | 19.14 | 10.57 | 13.38 | 10.72 | 12.55 | 11.17 |
| 甘露糖Mannose | 9.79 | 10.27 | 25.5 | 11.13 | 16.76 | 11.57 | 13.74 | 12.76 |
| 鼠李糖Rhamnose | 9.64 | 9.88 | 22.56 | 11.94 | 15.26 | 11.08 | 12.83 | 12.86 |
| 山梨糖Sorbose | 9.5 | 9.93 | 22.38 | 10.08 | 15.24 | 11.08 | 12.66 | 12.86 |
| 塔格糖Tagatose | 11.53 | 10.29 | -- | 11.15 | 20.8 | 11.36 | 12.82 | 16.46 |
| 木糖Xylose | 9.56 | 10.34 | 20.64 | 11.32 | 14.42 | 11.77 | 13.69 | 12.32 |
| 纤维二糖Cellobiose | 6.65 | 7.17 | 15.58 | 8.43 | 10.98 | 7.9 | 9.26 | 8.94 |
| 乳糖Lactose | 7.01 | 7.51 | 17.37 | 8.77 | 11.84 | 8.18 | 9.63 | 9.44 |
| 乳果糖Lactulose | 7.57 | 7.85 | 20.7 | 9 | 13.24 | 8.48 | 10.08 | 10.17 |
| 蜜二糖Melibiose | 6.99 | 7.46 | 17.63 | 8.56 | 12.02 | 8.19 | 9.72 | 9.36 |
| 海藻糖Trehalose | 6.7 | 7.14 | 15.98 | 8.64 | 11.2 | 7.85 | 9.02 | 9.07 |
| 蔗糖Sucrose | 6.76 | 7.27 | 15.7 | -- | 11.1 | 7.99 | 9.11 | 9.09 |
| 麦芽糖Maltose | 6.89 | 7.37 | 16.61 | 8.57 | 11.54 | 8.08 | 9.48 | 9.17 |
| 核糖醇Ribitol | 10.94 | 10.13 | 30.72 | 12.44 | 20.44 | 11.26 | 11.84 | 15.55 |
| 阿拉伯糖醇Arabitol | 12.32 | 10.52 | 39.82 | 12.65 | 25.24 | 11.64 | 12.1 | 18.36 |
| 半乳糖醇Galactitol | 13.05 | 10.23 | 52.43 | 11.8 | 31.6 | 11.15 | 11.61 | 20.46 |
| 肌醇Myo-inositol | 10.82 | 11.01 | 35.58 | 11.02 | 20.06 | 12.48 | 14.08 | 14.27 |
| 乳糖醇Lactitol | 8.55 | 7.87 | 33.23 | 9.26 | 19.5 | 8.45 | 9.34 | 12.17 |
| 麦芽糖醇Maltitol | 8.54 | 7.68 | 30.38 | 9 | 17.76 | 8.28 | 9.06 | 12.22 |
| 甘露糖醇Mannitol | 11.84 | 9.9 | 40.03 | 11.66 | 24.98 | 10.81 | 11.42 | 17.81 |
| 山梨糖醇Sorbitol | 13.64 | 10.38 | 56.56 | 11.77 | 33.4 | 11.32 | 11.86 | 21.34 |
| 木糖醇Xylitol | 13.93 | 11.01 | 51.15 | 12.82 | 31.1 | 12.16 | 12.64 | 21.3 |
| 松三糖Melezitose | 5.78 | 6.01 | 13.85 | -- | 13.08 | 6.81 | 7.82 | 8.2 |
| 麦芽三糖Maltotriose | 5.91 | 6.22 | 15.17 | 7.72 | 10.54 | 6.98 | 8.16 | 8.28 |
| 棉子糖 Raffinose | 5.86 | 6.1 | 14.4 | -- | 10.22 | 6.88 | 7.92 | 8.24 |
| 水苏糖Stachyose | 5.28 | 5.39 | 13.41 | -- | 9.58 | 6.33 | 7.28 | 7.77 |
| 麦芽四糖Maltotetrose | 5.37 | 5.54 | 14.07 | 7.3 | 9.84 | 6.42 | 7.46 | 7.8 |
| 麦芽五糖Maltopentose | 5 | 5.08 | 13.08 | 7.1 | 9.34 | 6.11 | 7.02 | 7.53 |
| 麦芽六糖Maltohexose | 4.78 | 4.87 | 12.24 | 7 | 8.8 | 5.94 | 6.74 | 7.38 |
| 麦芽七糖Maltoheptose | 4.66 | 4.6 | 11.74 | 6.96 | 8.52 | 5.84 | 6.61 | 7.28 |
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