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Cat. Number
HM0018-1
Chemical Name
L-氨基酸氧化酶
CAS Number
9000-89-9
Mol. Weight
63000Da
Appearance
冻干白色粉末或悬浮液。由两个非共价的亚基组成,每个亚基的分子量为55KD,TM-LAO的N末端氨基酸序列是ADNKNPLEECFRETNYEEFLEIAR
Application Notes
BR,生化研究
Synonym
L-AAO;TM-LAO;L-Amino Acid Oxidase
Storage condition
-20℃
References

类型:Type IV

来源:蝮蛇毒(Crotalus adamanteus venom)

活力:≥4u/mg
活力定义:One unit oxidizes one micromile of L-leucine per minute at 25℃,PH7.6 (L-Leucine is deaminated at the same rate at pH 7.8 at 37 ℃) 蛋白质(Biuret):≥50mg/ml
描述:Supplied as an aqueous solution with toluene added as a preservative.The presence of substrate and absence of oxygen stabilize the enzyme at elevated temperatures.The enzyme may be reversibly inactivated by incubation at 38℃ in phosphate buffer,PH7.5

能够抑制由ADP和胶原所引起的血小板聚集。具有细胞毒性,能诱导细胞凋亡。能抑制大肠杆菌,金黄色葡萄球菌和痢疾杆菌的生长,杀死肿瘤细胞以及诱导血小板聚集,这些活性能被过氧化氢酶所抑制。

L-氨基酸氧化酶 L-AAO  BR,类型IV 2毫克 ¥1400